Hardy Edibles

Myrtaceae

boxleaf myrtle

Ugni candollei

boxleaf myrtle

Photo: Krzysztof Ziarnek, Kenraiz — CC BY 4.0 · source

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9

Survives zone 8 through 9

Dark red-purple berries, aromatic and sweet — close to Chilean guava but less intensely strawberry-scented; fresh and preserved. Care: Winter protection — mulch, fleece, or a warm wall.

Hardiness
Zone 8 to 9
Habit
Shrub
Edible part
Fruit
Ripens
Autumn
Mature size
Compact evergreen shrub 1–2 m; good in containers
Light
Full sun to partial
Soil pH
5.5–7.0 (acid–neutral; dislikes chalk)
Environment
Temperate rainforest
Status
Wild
Years to fruit
2–3 yrs
Pollination
Self-fertile