Hardy Edibles

Lardizabalaceae

Stauntonia hexaphylla

Stauntonia hexaphylla

Stauntonia hexaphylla

Photo: Philipp Franz von Siebold and Joseph Gerhard Zuccarini — Public domain · source

2
3
4
5
6
7
8
9

Survives zone 8 through 9

Akebia: sweet but INSIPID pulp — in Japan the bitter RIND is the prized part. Decaisnea bland and watery.

Hardiness
Zone 8 to 9
Habit
Vine
Edible part
Fruit
Ripens
Autumn (pods split)
Mature size
Vigorous twining vine; containerable with pruning
Light
Partial — roots shaded, top in sun
Soil pH
6.0–7.0
Environment
Subtropical
Status
Both wild and cultivated
Years to fruit
3–4 yrs
Pollination
SELF-INCOMPATIBLE — plant 2 genetically distinct vines (a common failure)