Hardy Edibles

Grossulariaceae

blackcurrant

Ribes nigrum

blackcurrant

Photo: Jerzy Opioła — CC BY-SA 3.0 · source

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Survives zone 3 through 7

Blackcurrant — bold, earthy, tannic; superb cooked/as cordial, not a dessert berry raw.

Hardiness
Zone 3 to 7
Habit
Shrub
Edible part
Fruit
Ripens
July
Mature size
Bush 1–1.5 m; excellent in containers
Light
Partial to FULL SUN — wants more light than red/white currant
Soil pH
6.0–7.0
Environment
Temperate
Status
Cultivated
Years to fruit
1–2 yrs
Pollination
⚠ Largely SELF-INCOMPATIBLE — plant 2 cultivars for a full crop