Hardy Edibles

Grossulariaceae

Korean currant

Ribes maximowiczianum

2
3
4
5
6
7
8
9

Survives zone 4 through 8

Blackcurrant bold and earthy (cooked); redcurrant tart; gooseberry dessert vs culinary types differ.

Hardiness
Zone 4 to 8
Habit
Shrub
Edible part
Fruit
Ripens
June–Aug
Mature size
Bush 1–1.5 m; excellent in containers
Light
Partial to full sun
Soil pH
6.0–7.0
Environment
Temperate
Status
Wild
Years to fruit
1–2 yrs
Pollination
Self-fertile