Hardy Edibles

Betulaceae

paper birch

Betula papyrifera

paper birch

Photo: InAweofGod'sCreation — CC BY 2.0 · source

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Survives zone 2 through 6

Spring sap tapped for syrup — the classic North American sap birch; under 1% sugar, but the sweetest of the birches here. A large volume of sap is needed per litre of syrup.

Hardiness
Zone 2 to 6
Habit
Tree
Edible part
Sap
Ripens
Early spring at the thaw — a short 2–3 week sap flow
Mature size
Large tree to ~20 m — not containerable
Light
Full sun (light-demanding pioneer)
Soil pH
6.0–7.5 (lime-tolerant)
Environment
Boreal
Status
Sap
Years to fruit
3–4 yrs
Pollination
Wind-pollinated, monoecious catkins — irrelevant to a sap crop