Hardy Edibles

Betulaceae

yellow birch

Betula alleghaniensis

yellow birch

Photo: Keith Kanoti — CC BY 3.0 · source

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Survives zone 3 through 7

Spring sap tapped for syrup — higher mineral content than sugar maple sap; prized alongside paper birch in North American sap traditions.

Hardiness
Zone 3 to 7
Habit
Tree
Edible part
Sap
Ripens
Early spring at the thaw — a short 2–3 week sap flow
Mature size
Large tree to ~20 m — not containerable
Light
Full sun to partial
Soil pH
6.0–7.5 (lime-tolerant)
Environment
Temperate
Status
Sap
Years to fruit
3–4 yrs
Pollination
Wind-pollinated, monoecious catkins — irrelevant to a sap crop